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Our Menus

Our Menus

Refined Indian and International Dining in Chennai

Breakfast Specials

BREAKFAST MENU AT SEASONAL TASTES

TWO FARMED EGGS YOUR STYLE (CAGEFREE)
TWO FARMED EGGS YOUR STYLE (CAGEFREE)
Indian masala | sunny side | poached | scrambled with your choice of sausage | hash brown | sautéed beans grilled tomatoes
TWO FARMED EGGS WHITE OMELETTE (CAGE:FREE)
TWO FARMED EGGS WHITE OMELETTE (CAGE:FREE)
Your choice of sausage | sautéed beans | grilled tomatoes
EGGS BENEDICT (CAGE:FREE)
Poached eggs | english muffin | hollandaise
EGGS FLORENTINE (CAGE:FREE)
Poached eggs | creamed spinach | english muffin | hollandaise.
SIDES
Chicken sausage | pork sausage | turkey | pork ham I herbed potatoes | hash brown | sautéed mushrooms drilled tomatoes | smoked salmon | sautéed beans tresh fruit | plain yoghurt | low fat yoghurt
DOSA - FLAT INDIAN SAVOURY RICE CREPE
Plain | masala with sambar, coconut chutney, tomato chutney
UTTAPAM: SOUTH INDIAN RICE PANCAKE
Plain | tomato | onion with sambar, coconut chutney, tomato chutney
IDLI: STEAMED RICE CAKES
With sambar, coconut chutney, tomato chutney
BAKERS BASKET
Choose any three classic plain or chocolate croissant choco-chip muffin | blueberry muftin | banana bread | doughnuts | fruit danish | cinnamon danish | white whole wheat or multi-grain bread served with butter honey 1 marmalade
PANCAKES / WAFFLES
with whipped cream, maple syrup
FRENCH TOAST
With whipped cream, maple syrup
YOUR CHOICE OF TOAST
White | whole wheat | multi grain | gluten free served with butter | honey I preserves
TAWA ALOO PARATHA: STUFFED INDIAN FLAT BREAD
Potato mash, pickle, yoghurt
POOR I BHAJI: INDIAN POTATO STEW WITH FRIED FLAT BREAD
Wheat flour, potato. onion, tomatoes

Lunch

APPETIZERS & SALADS
FRIED CALAMARI
Garlic aioli, charred lemon
MUTTON CHUKKA VARUVAL
Lamb morsels, whole red chili, curry leaves
FISH SATAY
Mahi Mahi fish, peanut sauce, asian pickle
BUFFALO CHICKEN WINGS
Vegetable crudités, honey bbq sauce
CRISPY NACHOS
Pico de galIo, sour cream, puacamole
CHICKEN PEPPER FRY
Black pepper, curry leaves
CHEF'S SPECIAL COBB SALAD
House greens, hard boiled eggs. turkey, smoked salmon, lemon caper dressing
GREEK FETA SALAD
Assorted lettuce, cucumber,, tomatoes, red onions, greek feta. extra virgin olive oil
SOUP OF THE DAY
Choice of vegetarian and non-vegetarian
ROASTED TOMATO SOUP
Garlic croutons
TRUFFLE AND PORCINI MUSHROOM SOUP
Truffle oil

BURGER

Sesame bun, chipotle peppers

WESTIN SIGNATURE CLUB

Choice of classic chicken & bacon or vegetarian

Eat Well

Our Chef has crafted these delicious dishes with your well-being in mind, giving you the freedom to choose when it comes to portion size, nutritional balance and quality of ingredients.

EAT WELL MENU

Our Chef has crafted these delicious dishes with your well-being in mind, giving you the freedom to choose when it comes to portion size, nutritional balance and quality of ingredients.
TANDOORI CHICKEN SALAD
Mesclun, avacadoes
SPINACH CREAM SOUP
Creamy spinach and herb soup, garlic crostini
VEGGIE SLIDER WITH ROASTED SWEET POTATO
Soy, sweet potato
STEAMED CATCH OF THE DAY WITH CHARRED VEGETABLES
Kasundi mustard steamed white fish, charred vegetables, unpolished red rice
SLOW POACHED CHICKEN WITH SOY & GINGER SAUCE
With honey, sesame oil

From Our Wood Fired Pizza Oven

MARGHERITA
Tomato, mozzarella, basil, oregano
GARDENIA
Bell pepper. onion, mushroom. asparagus, jalapeños, mozzarella
MARINARA
Shrimp, squid, onions, capers
CHICKEN TIKKA
Spit roasted spiced chicken, red onions, ground spices
PEPPERONI
Pepperoni pizza

COMFORT

All burgers, sandwiches and rolls are accompanied with French fries, side salad
HEALTHY TUNA ON BROWN BREAD: PLAIN I GRILLED
Mustard, celery
PHILLY CHEESE STEAK
Shaved tenderloin, cajun spice, french baguette
GRILLED HAM & CHEESE SANDWICH
Sliced ham | cheddar
KATHI ROLL CHICKEN
Flaky paratha, chicken bhuna masala, red onions
KATHI ROLL PANEER
Flaky paratha, cottage cheese masala, reel onions

All-day dining menu

Available for lunch and dinner

ARRABIATA
Rustic tomato sauce, basil, chili flakes
PESTO GENOVESE
Basil, pine nut, extra virgin olive oil
AGLIO OLIO PEPPERONCINO
Extra virgin olive oil, garlic, chili
ALFREDO
Mushroom, cream, parmesan. garlic, herbs
BOLOGENESE
Mixed tenderloin ragout, garlic, mascarpone, parmesan cheese
SEAFOOD MARINARA
Prawn, squid in tomato garlic sauce, white wine, herbs
CARNAROLI RISOTTO
Asparagus, corn, sun-dried tomato Smoked chicken, mushrooms

FIZZY BEVERAGE

FRESH LIME SODA
Sweet | salted
CARBONATED SOFT DRINKS

Available for Lunch and Dinner

CHETTINAD: SPICED SOUTH INDIAN PREPARATION
Choice of prawn, chicken, mushroom and baby corn.
GOAN CURRY
Choice of prawn or kingfish
TARIWALA GOSHT
Slow cooked lamb with onions, spices
BUTTER CHICKEN
A classic chicken preparation with tomatoes, cream
CHICKEN TIKKA MASALA
Spit roasted chicken morsels simmered in onion, tomato, fenugreek masala. green chillies
DHABA MURGH: HOME STYLE CHICKEN PREPARATION
Onion tomato, fresh coriander
PANEER: INDIAN COTTAGE CHEESE
Kadai | makhani | palak
VEGETABLE OF THE DAY
Check with server for our daily special
ALOO GOBHI
Cauliflower, potatoes, onion. tomatoes
DAL MAKHANI
Black whole lentils, butter, cream, tomatoes

INDIAN MAINS

BIRYANI

BIRYANI
Choice of lamb, chicken and vegetable

Dessert Menu

Enjoy our decadent desserts seven days a week!

Available for lunch and dinner

TIRAMISU BIANCO
Soft mascarpone cream flavored with white chocolate truffle layered with savoiardi
GULAB JAMUN
Cardamom scented reduced milk dumplings soaked in sugar syrup

64% VALRHONA DARK CHOCOLATE MOUSSE

(Sugar/gluten free) Fresh berries
WARM BROWNIE
Vanilla ice cream
SELECTION OF ICE CREAMS
Honey nut crunch I vanilla | strawberry I chocolate I coffee